Mbooo Mbooo
  • 10-09-2021
  • Biology
contestada

Explain how increasing amount of sucrose in food affects sucrase activity.

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Ideaiite
Ideaiite Ideaiite
  • 10-09-2021

Answer:

an increase in sucrose in food would increase the sucrose concentration inside the body thus increasing sucrase activity until it reaches its saturation point (approx 30g/l) if im correct

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