seconklin7 seconklin7
  • 06-04-2017
  • Chemistry
contestada

What makes the tea with milk and lemon curdle?

Respuesta :

dellaM dellaM
  • 06-04-2017
milk contains a protein known as casein..

lemon that has acetic acid makes the milk protein casein to wind up together making a curdling effect
Answer Link
eyeneedalife
eyeneedalife eyeneedalife
  • 24-09-2019

Answer:

The acidic nature of the lemon

Explanation:

Answer Link

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