twaun2005 twaun2005
  • 06-03-2020
  • Physics
contestada

Which type of macromolecules helps a cell brake down food?

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Mary1237
Mary1237 Mary1237
  • 14-04-2021

Answer:

For instance, carbohydrates are broken down by amylase, sucrase, lactase, or maltase. Proteins are broken down by the enzymes pepsin and peptidase, and by hydrochloric acid. Lipids are broken down by lipases. Breakdown of these macromolecules provides energy for cellular activities.

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