megdbaker
megdbaker megdbaker
  • 10-10-2019
  • Business
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The U.S. Dept. of Agriculture also regulates meat and poultry. Question 1 options: True False

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menafox
menafox menafox
  • 10-10-2019

Answer:

True

Explanation:

The USDA is the agency responsible for regulating (some) meat, poultry and egg products, however, the FDA regulates the majority of all food supply.

Products with more than 3 percent raw meat or more than 2 percent cooked meat are under the jurisdiction of the USDA.

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